[Mrs Willy]

Just wanting some feed back on an idea i've had for the next 4:20 comp(2015)

(I know its ages away but hay-hoo)

 

If your new to the 4:20 comp,Its basically a competition where if you want to win the prize you have to submit/post something to the prize pot(then everybody gets a lucky number/or 2 like last time)then on the saturday before april 20th the first ball drawn on the british lottery wins all the prizes...simple realy!!

 

So this time round im thinking of keep ing the comp open untill 49 memebers have entered(so we have 49 seperate prizes in the pot) but "heres where i need the feed back"

 

Would 49 people enter...???

 

Thanks in advance,McPot  

 

Earth calling Mcpot, earth calling Mcpot. so you copy.

The man in the sky says this is a goer.

Do you copy over.

[Mrs Willy]

I think we need a fat section.

Im fat and proud of it.

I sometimes feel as though my fatness is not understood.

Anyone object if we have a fat section where we can compare blubber and not talk about dieting but investigate methods to get even fatter?

Thanks

Mrs fatty.

[hazed bunny]

Im up for that got plenty round the mid section lol

[hazed bunny]

And I lovvvvvvvve food mmmm

[mrsDeeks]

I love food too much think about it a lot and talk about it a lot too lol

[mrsDeeks]

Can i Start a game of word association? Would anyone join in cos i can't play it on my own lol

[weedtroll]

Can i Start a game of word association? Would anyone join in cos i can't play it on my own lol

 

Garuanteed to descend into utter madness and sexual depravity with this lot here ...Count me in

[hazed bunny]

Garuanteed to descend into utter madness and sexual depravity with this lot here ...Count me in

haha your not wrong

[mrsDeeks]

Sounds like my type of thing then Will get a thread sorted later when im on pc then cos i dont know how on tapa lol.

[Mrs Willy]

Anyone up for T-G-C Masterchef?

 

Thread starts with menus and recipes from contestants. Everyone goes ... oooohhhhhh that sounds nice.

Contestants are encouraged to write OTT menus.. Example... Steak and ale pie and chips turns into...

"Beouf bourgignon en croute , pomme de terre a la oblongue, Jus de cow bolouxxe,  et un foam de tripe".

 

Then peeps post up pics of the cook and the final result... It can all run over a few months.

 

Then Vote off.

 

Winner gets a Green Circle apron and a chef hat award.

 

All tongue in cheek good fun, no harm meant, anything goes kind of thing, takeaway imposters welcome.