Three-Minute Brownies - Super-easy!
#1
Posted 13 May 2014 - 04:03 PM
If you're outside the US, where cake flour usually includes a raising agent, then you'll probably want to add a bit of baking powder
I didn't make this image, and I don't know who did. It's been around since at least 2009 though.
- hazed bunny, Zipp, WanderinBloke and 2 others like this
#2
Posted 13 June 2014 - 02:15 PM
Aw missy ive got to try this , lol
#3
Posted 13 June 2014 - 08:18 PM
wow acesness
#4
Posted 13 June 2014 - 10:23 PM
#5
Posted 14 June 2014 - 06:23 AM
on it today bun , lol , if i remember and bye the way if you cant get cake flour get sponge flour at tescos or sainsburys
amaseing what you find out on a cake forum , lol , and they all argue like fuck these cooks are mental , lol
- Eggbox, hazed bunny, Roy Cropper and 1 other like this
#6
Posted 15 June 2014 - 10:21 AM
well gave it a go , lol , and mind i can eat anything it was ok very earthy because of the 3,5g of bud , lol
at the end of the first half i gave up but was lubeing it up with butter & cheese then milk to wash down , lmao
but i will say it done the job but wont be useing this recipy again , lol
lots of milk
- Eggbox, mellowed, hazed bunny and 3 others like this
#7
Posted 15 June 2014 - 10:33 AM
- Zipp likes this
#8
Posted 15 June 2014 - 10:37 AM
bun i just mixed with a fork if i done it again i'd use the leccy mixer to put a bit of life into it but got you rattled
as i was still chonging spliffs , lmao , oh and giggles galore
- hazed bunny likes this
#9
Posted 15 June 2014 - 10:45 AM
well am good at baking cakes so will see if a can sort it out lolbun i just mixed with a fork if i done it again i'd use the leccy mixer to put a bit of life into it but got you rattled
as i was still chonging spliffs , lmao , oh and giggles galore
- Zipp likes this
#10
Posted 15 June 2014 - 10:46 AM
- Zipp likes this