[Zipp]

you'll need to get one of your eazy recipes stuck here for daftys like me , lol

[mellowed]

I'm so trying this next Friday

[Roy Cropper]

zip, no wonder it was vile ! you put mayo on it you plonker ! whats all that about then eh ? that is a bottle of mayo in the pic right ? 

wrong'ness' of the highest level ! 

[Roy Cropper]

then again, i'd of put mayo on that mo fo if it made it taste better, its got an 8th in it lol ! 

[Zipp]

Lmfao , it was minging but the butter helped , lol , and did'nt try the wasabi mayo , lol , the milk was a must to wash down mate

[Roy Cropper]

wasabi mayo ? you done well swerving that !lol 

[Eggbox]

I would use half the amount of high-quality bud and a tiinnyyy sprinkle of baking powder - that'll make it rise! I think American cake flour has loads of baking soda in it

[Zipp]

I would use half the amount of high-quality bud and a tiinnyyy sprinkle of baking powder - that'll make it rise! I think American cake flour has loads of baking soda in it

 

must admit it was a bit , well lets say stiff , lol , going for round 2 tomozz and try 2g of bud is this enough guys for 6 cookies , lol , as ive never done bakeing before , lol , ps plenty bud to play with ( up the dealers , lol )

 

[Eggbox]

The golden rule when baking with canna - make sure you have fat or oil of some form in there, to properly "activate" the cannabinoids. This might not be the right term(not going to start that argument lol) but most folk agree it is required.

 

This can be butter, chocolate, milk, etc. And make sure the cannabis spends as much time as possible at high temps while mixed in with any of these if using ready mixes and stuff

 

The best way to cook with canna is to make some butter mate - then you can add it to absolutely ANYTHING

[Dekay]

I might not use this recipe but I am definitely going to get some baking done, after I make some cannabutter.