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Green Circle MasterChef 2015 : Show your dishes thread


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#1 Mrs Willy

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Posted 01 September 2015 - 07:39 PM

Right, we have been graced with peoples menus on tuther thread. Now its business time.

Anyone can enter.

 

So post pics up and you will be entered into the vote off.

Prize is a green circle apron, with Masterchef 2015 written on it and the TGC logo.

A chef hat "award" will be made available  and will form part of the annual awards.

 

Rules:

Post up pics of cracking snap

Describe em in as much/little detail as you want.

Expect banta and a bit of ribbing.

All cliches welcome, including candlelit tables, french descriptions, show the process etc.

No pissing about with changes to menu etc, its one shot at it.

 

Then its vote off time in the run up to christmas.

 

FT101 is appointed judge for this section and can dismiss 2 people from the comp, but ultimately it will be decided by the people.

 

This thread will self destruct on halloween, which is 31/10/2015 in case anyone is wondering. :fish: Then the vote thread runs till christmas.

 

Cmon then lets see em. Its time to stop the talk and walk the walk .

Ill bung mine up maybe this weekend or next, or maybe later so as not to establish a winner early on.

 

 

 

:lovecrazed: :football: :fish: :pint: :hookah: :hiya:

 


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#2 weedtroll

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Posted 01 September 2015 - 08:03 PM

I'll do mine for the 16th of september as it's mrs trolls birthday.

So two birds with one stoner :D

 

And I'll stick with the same menu.

 

Carrot and lentil soup with crusty bread.

Beef stroganoff with troll taters.

Strawberry rice pudding.

 

I'll do a more detailed ingredients list later.


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#3 Dekay

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Posted 02 September 2015 - 12:12 AM

I will do my one course, forgot to add anything other than a main,  soon I need to find the right sheep its been a long search but sure its nearly over and can hang up my wellies and my oversized condoms and after a short ceremony and devil worship it shall be done on the stroke of midnight under a full moon and it shall be named posh chips and kebab but in french so it doesnt sound shit.


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#4 wonkeydonkeymonster

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Posted 02 September 2015 - 06:07 AM

Awesome, been looking forward to this one. But can I plzzzzz change my dessert? Fucking hate making croquembouch.
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#5 Mrs Willy

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Posted 02 September 2015 - 11:07 AM

Ay just bung em up whatever the recipe. Stoners won't notice lol
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#6 mrs beef

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Posted 02 September 2015 - 12:01 PM

[emoji4] think I'll get capt in his pinny for this one [emoji6]
Will think about what to cook [emoji511][emoji502][emoji501][emoji508][emoji506][emoji507][emoji514][emoji487][emoji492][emoji489][emoji478][emoji488][emoji483]
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#7 usibl

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Posted 02 September 2015 - 12:55 PM

  Usibl's Random :tgc: noobPixie :shakeshout: Cafe'

serving only one desert. . .

Brownies... Chocolaty :spell:  weedy tooth-some & chewy Brownies

 

Attached File  P1140174.JPG   121.48KB   13 downloads Attached File  P1140175.JPG   261.27KB   13 downloads

one part :happyleaf:  Norther Lights one part :happyleaf: Fruit

1 box mix :wait: 40 mins to bake

and ::wait:: 2 hours to cool (ha)

Attached File  P1140176.JPG   155.73KB   12 downloads Attached File  P1140177.JPG   171.88KB   12 downloads

because life is too short & theres never too much chocolate.

so there's a final course for a beginning

  :yum: ::sniff::  ::sniff:: :yum:

whats that I smell sautee'-ing?

 

Ay just bung em up whatever the recipe. Stoners won't notice lol

I only look at the pics

 

[emoji4] think I'll get capt in his pinny for this one [emoji6]
Will think about what to cook [emoji511][emoji502][emoji501][emoji508][emoji506][emoji507][emoji514][emoji487][emoji492][emoji489][emoji478][emoji488][emoji483]

I jsut wanna suggest, ma sweetness :love:  Beefness, maybe a dish that could be served over an ankle

or in your stiletto?  :vroom:  something creamy & steamy? :surrender: :smoked: :slap: :sun:


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#8 mrsDeeks

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Posted 02 September 2015 - 04:16 PM

Ay just bung em up whatever the recipe. Stoners won't notice lol

I may add a starter and dessert to Deeks menu then 😉
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#9 Anonymiss

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Posted 02 September 2015 - 04:24 PM

it shall be named posh chips and kebab but in french so it doesnt sound shit.


Kebab d'agneau avec des pommes de terre frites?
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#10 The Dude Abides

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Posted 02 September 2015 - 04:32 PM

Is that how you spell chef in Wales then Darling?

 

One of my slippers has retired so I may have to rethink my 'main' course.

 

All good things

 TDA


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