Fuckin ell another one...RIP Bodger
#3
Posted 24 June 2017 - 12:30 AM
Everybody knows, badger loves mashed potato!
I remember them filming an episode in my street once. They weren't friendly
The mash was always too runny, just for comedic effect. Still made me hungry for dinner though
I don't peel spuds for mash now.. learned that from the Simpsons. Mmmmm, makes it stodgier
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#4
Posted 24 June 2017 - 11:46 PM
What you mean you dont peal spuds for mash now? you boil and mash with skins? Or microwave aunt Bessie s bestest mash
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#5
Posted 25 June 2017 - 11:15 AM
What you mean you dont peal spuds for mash now? you boil and mash with skins? Or microwave aunt Bessie s bestest mash
Hahaha aunt bessie is sinister I reckon
Yeah I just boil & mash. The skin ends up as little bits dotted around the mash, giving it a thicker texture, and the goodies from the skin
It's best with stew or meat in gravy coz it won't go all sloppy
I was horrified by the idea, and then I tried it. Mmmmm
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#6
Posted 25 June 2017 - 11:33 AM
I can rememeber this guy watched this as a kid Bodger and Badger damn I must be getting old.
RIP Andy.
Edited by Solo Quin, 25 June 2017 - 11:35 AM.
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#7
Posted 25 June 2017 - 11:35 AM
I do it with roasties,they go all extra crispy and lushHahaha aunt bessie is sinister I reckon
Yeah I just boil & mash. The skin ends up as little bits dotted around the mash, giving it a thicker texture, and the goodies from the skin
It's best with stew or meat in gravy coz it won't go all sloppy
I was horrified by the idea, and then I tried it. Mmmmm
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#8
Posted 25 June 2017 - 05:38 PM
hell yeah ya gotta leave the skins on for mashed... it's the best part of the potato.
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#9
Posted 30 June 2017 - 11:47 PM
I do love a good jacket potatoe done in the oven till crispy, will give the mash with skins a go
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